Thanksgiving is all about family, friends, food, and fun! When the food hits the table, the meat often takes center stage.
Thankfully, many plant-based, vegan-friendly "meat" options are available today.
If serving a holiday roast is part of your plans, then here are a couple of my favorites: Field Roast's Celebration Loaf, and Turtle Island Foods' Tofurky Holiday Roast. Buy yours early! Many stores sell out around the holidays.
From mains to sides, I have all the dishes to make your holidays deliciously festive and fabulous! Whipped potatoes, gravy, dressing, pumpkin pie, and many others are easy to veganize!
I'll show you how!
Follow the links below for all the delicious recipes to create the most delightful and cruelty-free Thanksgiving feast!
For additional help in the kitchen this holiday season, I recommend the following books: Vegan Holiday Cooking by Joy Pierson and Angel Ramos, and Vegan Holiday Kitchen by Nava Atlas.
Happy Holidays!