Bean Dip

Category
Appetizer

This Bean dip is fantastic and very versatile. Not only will it make a healthy and delicious appetizer, but you could also spread it on your favorite tortillas with all the trimmings for a delicious burrito or taco, and voila! - Dinner is served!

1 15-ounce can red kidney beans, drained and rinsed
1 15-ounce can black beans, drained and rinsed
1 cup of salsa
2 teaspoons chili powder
Juice of 1 lime

Add the beans, salsa, chili powder, and lime juice in the bowl of a food processor.

Puree until smooth. If needed add a slight amount of water to achieve a smooth consistency.

Place the pureed beans in a medium saucepan and warm over low heat until heated through, or serve chilled, or at room temperature with your favorite tortilla chips.

Contains
Beans (canned)
Lime
Onion
Tomato
Rate this recipe
No votes yet