Avocado toast is one of the simplest, most satisfying meals ever! Whether it's breakfast, lunch, dinner or an anytime snack. It is oh-so-delicious and oh-so-addictive!
2 slices multigrain (or GF) bread, toasted
1/2 to 1 avocado, pitted, peeled, and sliced very thin.
a drizzle of extra virgin olive oil
a sprinkling of sea salt
freshly ground black pepper
crushed red pepper flakes
freshly squeezed lemon juice
Toast two slices of your favorite whole grain bread to a golden brown.
Fan the avocado slices on top of the toasted bread and drizzle with a little extra-virgin olive oil.
Season with a light sprinkling of sea salt, some freshly ground black pepper, and a shake or two of red pepper flakes, depending on how much heat you like.
Finish it off with a squeeze of fresh lemon juice!
That's it! Now button up your sleeves... and enjoy!