Thank you for your comment. One large clove of garlic might not be enough for some. As a garlic lover, I understand entirely. Feel free to add as much garlic to this dish as necessary to reach your desired level of garlicky deliciousness. :)
If you plan to use a frozen pre-cooked crumble, then no. Simply simmer it in the sauce for 5 minutes and bake it as instructed. However, if you choose a raw form of the Impossible burger, Beyond Beef, or other like-product (one that you could form into a burger patty and cook on the stovetop), I would recommend cooking it before adding it to the sauce.
Pasta Bake with Miyoko's Liquid Vegan Pizza Mozzarella
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only one clove of garlic????…
only one clove of garlic??????? please
Thank you for your comment…
Thank you for your comment. One large clove of garlic might not be enough for some. As a garlic lover, I understand entirely. Feel free to add as much garlic to this dish as necessary to reach your desired level of garlicky deliciousness. :)
Do you cook the meatless…
Do you cook the meatless crumbles before adding to the sauce?
If you plan to use a frozen…
If you plan to use a frozen pre-cooked crumble, then no. Simply simmer it in the sauce for 5 minutes and bake it as instructed. However, if you choose a raw form of the Impossible burger, Beyond Beef, or other like-product (one that you could form into a burger patty and cook on the stovetop), I would recommend cooking it before adding it to the sauce.